Pumpkin Waffles

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These were quite good. I would give them an 8, and the recipe came from Cookingclassy.com. Changes are below in bold. Also, these were really good with baked apples and cream, as well as dark chocolate placed in the waffle squares with cream on the side.

Pumpkin Waffles

· 2 1/2 cups all-purpose flour

· 2 tsp baking powder

· 3/4 tsp baking soda

· 3/4 tsp salt

· 1 1/2 tsp ground cinnamon I increased this slightly

· 1/2 tsp ground ginger I doubled this

· 1/4 tsp ground nutmeg I also added 1/4 tsp. cloves

· 4 large eggs, yolks and whites separated

· 1 pinch cream of tartar

· 5 Tbsp granulated sugar, divided I used brown sugar

· 1 cup milk I needed more than this to thin the batter out

· 1 cup buttermilk

· 1/4 cup olive oil

· 1 cup canned pumpkin puree

· 1 tsp vanilla extract

 

recipe and directions found at link below:

 

http://www.cookingclassy.com/2014/10/pumpkin-waffles/

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