Berry Turnovers

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These were great, but not spectacular. I would give them an 8.5. However, they are super easy and come together fast.

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3 cups mixed berries (blueberries, blackberries, raspberries)—they need to be fresh

2 Tbs. fresh lemon juice

3 Tbs. Ultra Gel

1/4 cup sugar

 

Puff pastry (I buy mine—it’s so much easier).

 

You essentially roll out the two puff pastry sheets and then cut 8 squares. You squeeze the juice over the berries, and add the ultra gel and sugar. You mix until the sugar is not longer visible. Then you spoon a couple of Tbs. onto each puff pastry square, fold it over, crimp the edges, brush it with egg, and sprinkle with sugar. They bake at 375 for about 20 minutes. You need ice cream to serve with them.

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