Green Chile Chicken Taco Bowls

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  • Green Chile Chicken Taco Bowls
    • 2 Pounds Boneless skinless chicken breasts
  • 2 Tbsp (or 1 packet) Taco seasoning
  • 1 tsp Garlic powder
  • 1 Small onion diced
  • 3 Cloves Garlic minced
  • 1 4-oz Can Diced green chiles
  • 1 Cup Salsa Verde We did more than this
  • 1 tsp Hot sauce optional
  • Salt and black pepper to taste
We did 1 tsp. pink salt, a squeeze of one lime at the end, and more oregano.

You put this in the crockpot for a long time. You're welcome. We put ours with rice, pinto beans, avocado, corn, salsa, lettuce, etc. Here is the original recipe.

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