Wassail

I made this for Thanksgiving, and it had lovely flavor. It also makes your kitchen smell good because it simmers on the stove for a few hours. It gets an 8, and I got the recipe from a girl in my ex-Mormon group. You can also take it to the next level and add brandy or another spirit of your choice.

2 quarts apple cider
4 C. orange juice
1 C. lemon juice
1 tsp. powdered ginger
10 whole cloves
8 whole allspice berries
2 long cinnamon sticks

Let it simmer on the stove a couple of hours.

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