Lemon Pepper Cajun Chicken Fettuccine Alfredo

By Stef -

 


I really enjoyed this, especially since I was getting tired of my usual fettuccine alfredo. I swapped out all the butter for oil and it was still plenty rich. I was also low on parmesan cheese since it spilled in the fridge, so it's saying something that it still had good flavor with no butter and less cheese. It gets a 7.5 and came from halfbakedharvest.com.



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