Creamy Pesto Gnocchi

By Stef -


I really love any cream sauce you can serve with a carb, so this felt very satisfying. I added asparagus to it to make it a bit healthier, but it's pretty versatile with vegetables. I give it a 7.5, and the recipe came from saltandlavender.com.


  • 1/4 cup pesto
  • 1 cup heavy/whipping cream I used half and half 
  • 1/4 cup dry white wine or chicken broth
  • 2 cloves garlic minced
  • 1 pound uncooked potato gnocchi
  • 1/2 cup freshly grated parmesan cheese
  • Salt & pepper to taste

https://www.saltandlavender.com/creamy-pesto-gnocchi/

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