Culinary Goods

The picture looks gross, but I promise this is really good. I love this b/c it is easy, and I modified it and created this with a few different recipes. It was really good. 1   Boursin cheese block ( we did garlic) ▢ 1   pound   uncooked orzo ▢ 4   garlic cloves   chopped fine (I did more than this) ▢ 1/2   cup   sun-dried tomatoes   chopped (I did the whole jar) 2 Tbs. of oil from the sun dried tomato jar ▢ 1 lb. mushrooms 1 cup white wine ▢ 4   cups   broth ▢ 1/2   teaspoon   red pepper flakes ▢ 1/2   teaspoon   dried oregano 1/2 tsp. dry basil ▢ 1/2   teaspoon   dried thyme ▢ 1/4   teaspoon   salt ▢ 2   cups   spinach I would almost double this ▢ First, saute the mushrooms, add the wine, and reduce it down. Then, essentially, you put the cheese in the middle, pour the pasta around it, add the oil and your vegetables minus the spinach, and then put your broth in (I had to add a bit of w...

  My family teases me about how much I like soup, but they're usually easy, you can add so many different ingredients to them, and there are so many vegetarian options. Anyway, I really liked the flavor of this and give it a 7. It came from thekitchenprepblog.com. 1   medium onion   diced 1   tablespoon   fresh-grated ginger 2   cloves   garlic   minced or grated 1   teaspoon   paprika 1   teaspoon   coriander ½   teaspoon   cumin ½   teaspoon   cinnamon ¼   teaspoon   cardamom ¼   teaspoon   turmeric ⅛   teaspoon   nutmeg ¼   teaspoon   red pepper flakes I leave these out 3   cups   vegetable broth 1   15 ounce can chickpeas   rinsed and drained 1   14.5 ounce can petite diced tomatoes 1   13.75 ounce can artichoke hearts (not marinated)   , drained & rough chopped.  I always use marinated artichokes ¼   cup   pitt...

  I really love this meal. It's healthy, easy, and has lovely flavor. You could also very easily use different veggies, like asparagus or zucchini. This gets an 8 and it came from bakingthegoods.com.  MARINADE INGREDIENTS ½   cup  feta ¼   cup  olive oil 1  lemon (freshly squeezed) 2  cloves garlic (minced) 2 tablespoons  parsley (finely chopped) 1 tablespoon  dill (finely chopped) 1 tablespoon  oregano (finely chopped) 1 tablespoon  rosemary (finely chopped) ½ teaspoon  salt ½ teaspoon  black pepper ½ teaspoon  sumac I didn't use this SHEET PAN INGREDIENTS 1   lb . baby potatoes (chopped in ½" cubes) 1 ½   cups  bell peppers (thinly sliced or chopped) 1   cup  cherry tomoates ½  large red onion (thinly sliced) 2 tablespoons  olive oil ½ teaspoon  salt ½ teaspoon  black pepper 1 ½   lbs . boneless, skinless chicken breast 1 - 2  lemons (sliced in  3 ...

 This is just a good recipe. It's worth making every year, even though I forgot about it for 10 years, haha. I found a really good recipe from cookingclassy.com, and I made a few changes. Ingredients Peach filling 4 lbs fresh peaches (firm but ripe) peeled, cored and sliced thick 1 1/2 Tbsp fresh lemon juice 1/2 cup (100g) granulated sugar I did 1/3 cup sugar 1 Tbsp (8g) cornstarch heaping 3/4 tsp ground cinnamon, divided I put the whole thing in the filling 1/8 tsp ground nutmeg I doubled this Topping 1 1/2 cups (200g) cake flour or all purpose flour* (scoop and level to measure) I did all purpose 3/4 cup (150g) granulated sugar I did 1/4 cup sugar 2 tsp baking powder 1/4 tsp baking soda 1/2 tsp salt 10 Tbsp (143g) unsalted butter, cold and diced into small cubes I did 8 Tbs . 1 cup (235ml) buttermilk 1 tsp vanilla extract 2 tsp (8g) granulated sugar, for sprinkling over top I also added a scant 1/2 tsp. of cinnamon to the biscuits. Dump lemon over peaches and then whisk togethe...

This was fantastic and a keeper. LAYER 1  Crust 1 1/4 cup flour 1 cup walnuts 4 T brown sugar 9 T. butter 1/4 tsp. salt  Pulse everything but butter in the food processor and then add the butter in chunks and pulse briefly. Push into the bottom of a 9x13 pan and back for about 20 minutes at 325. It will turn lightly brown. Cool. LAYER 2 Cream Cheese layer 8 oz. cream cheese,  1/3 cup powdered sugar  1 cup fresh raspberry jam or pureed raspberry 1 1/2 cup whipped cream, liquid  1 tsp. vanilla You mix the cream cheese together with the sugar, vanilla, and powdered sugar. Add the jam/raspberry, and then stream in the liquid cream with the mixer running until it thickens. LAYER 3 Peach filling             ½ cup water 1/2-¾ cup sugar                                                           ...