Coconut Ice Cream

By Stef -

 I didn't get a picture of this. Sorry. This was really rich and creamy, but almost a little too rich and creamy. Next time I would leave out the coconut cream since it just didn't need it. This get an 8 and the recipe is from selfproclaimedfoodie.com.


  • 6 egg yolks
  • ¾ cup sugar
  • 1 cup sweetened shredded coconut (loosely packed )
  • 1 cup half-and-half
  • 1 cup heavy cream
  • 1 cup light coconut milk (canned)
  • 14 ounce can coconut cream I will leave this out next time

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