Almond Poppy Seed Bread

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This is nearly identical to a recipe I made as a teenager, except for the butter flavoring. I didn't taste this because of the sugar, but everyone liked it a lot. 

Almond Poppy Seed Bread

BREAD

3 cups all-purpose flour, lightly spooned into measuring cups and leveled with a knife
2 1/2 cups white sugar I did 2 cups
1 1/2 teaspoons baking powder
1 1/2 teaspoons table salt
1 cup + 2 tablespoons canola oil
3 eggs
1 1/2 cup milk or buttermilk I used buttermilk
1 tablespoon poppy seeds I nearly doubled this
1 1/2 teaspoon vanilla
1 1/2 teaspoon butter flavoring (look for it near the vanilla and almond extracts)
1 1/2 teaspoon almond flavoring

GLAZE

3/4 cup white granulated sugar
1/4 cup orange juice
1/2 teaspoon vanilla
1/2 teaspoon butter flavoring
1/2 teaspoon almond flavoring



https://ourbestbites.com/almond-poppy-seed-bread/


So, I didn't do the glaze, but I'm sure it would be good. You combine everything but the dry ingredients and buttermilk and then add those in alternating 4ths and 3rds, beginning and ending with flour. You grease 2 bread pans at bake at 350 for about 1 hour.

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